Celebrating Community and Nature: Our Orchard Visits Day

Celebrating Community and Nature: Our Orchard Visits Day

Recently, community members gathered for an Orchard Visits Day to explore three orchards across the Isle of Wight. This event was a wonderful opportunity to learn about orchard management, discuss biodiversity, and strengthen the plans for a community orchard in upper Ventnor.

Grazed Knee Cider Orchard

Our first stop was Grazed Knee Cider Orchard, where we learned about apple pollination. While some trees can use their own pollen, most require pollen from different varieties to produce fruit successfully. Bees play a vital role in this process by transferring pollen between trees, resulting in larger and tastier apples.

One great suggestion was to include crab apple trees, which produce many flowers and attract bees. Planting crab apples among other apple trees enhances the chances of successful pollination, ultimately improving the quantity and quality of the fruit.

Tree care practices were also addressed. Ensuring a steady water supply is crucial for young trees, particularly in their first few years. Regular watering helps establish strong roots. We discussed the importance of mulching, using layers of cardboard topped with woodchip around each tree. This technique helps retain moisture and suppress weeds.

Managing tree height is another critical aspect of orchard maintenance. Keeping trees at a height of 7 to 8 meters makes harvesting easier. Regular pruning helps maintain this height and promotes healthy growth.

Merstone Station Community Orchard

Our next stop was Merstone Station Community Orchard, where we focused on enhancing the orchard’s layout. A key takeaway was to allow paths to form naturally based on how people walk, fostering accessibility and encouraging community engagement.

We learned about benches crafted by local artisans, which enrich the orchard experience. The involvement of students from the Isle of Wight College in pruning the trees provides hands-on learning while helping to maintain the orchard.

Planting a wildflower meadow was another exciting idea discussed. This would attract various pollinators and support the orchard's health. We also shared natural pest control methods, such as using nettle tea and epsom salts, to manage pests without relying on harsh chemicals.

Pan Country Park Orchard

At our final stop, Pan Country Park Orchard, we discussed the importance of long-term planning and community involvement. A solid management strategy is essential for the success of any orchard. Incorporating biodiversity features, like bug hotels and bat boxes, supports local wildlife and enhances the ecosystem.

Looking Ahead

In summary, our Orchard Visits Day was a celebration of community spirit and a vision for a sustainable future. By working together and sharing knowledge, we can nurture our orchards and the ecosystems they support, continuing this journey, one tree at a time!